PRZOOM - /newswire/ -
Maple Shade, NJ, United States, 2009/09/17 - In food and beverage facilities, Stonhard floors perform while maintaining a safe, hygienic environment.
Stonhard, world leader in seamless floor systems, is dedicated to providing the food and beverage industry with hygienic, safe and long lasting floors. Stonhard is conscious of the stringent safety guidelines for this industry and has designed its extensive line of floor systems with the utmost safety of both consumers and employees in mind.
To ensure the most sanitary surface possible, Stonhard floors are seamless, without any joints or cracks for dirt and bacteria to become trapped, and poured floor systems can be pitched to drains, away from equipment, to eliminate puddling. Seamless floors are simple to maintain, and with the addition of Stonhard’s Stonplus AM9 anti-microbial agent, floors get the added benefit of a permanent shield against a wide range of both gram-positive and gram-negative bacteria and fungi. These measures maintain a clean environment for food processing and handling, and the risk of employee slip and fall accidents is reduced by the floor’s textured surface.
In addition to being clean, safe and easy to maintain, Stonhard floors (stonhard.com) are resistant to chemical attack, impact, abrasion and temperature extremes. And, because they become a permanent part of the building, Stonhard floors are a sustainable alternative to other types of floors and a long term return on investment by eliminating the need for costly repairs and disruption to the work flow.
Each Stonhard floor system sold is backed by a single source warranty that covers both product and installation and guarantees complete customer satisfaction.
For more information on Stonhard’s complete line of seamless, high performance floor systems visit our website or call.
Stonhard is a member of the United States Green Building Council and is compliant with the Safe Quality Food Institutes, SQF 2000.