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Azoth Analytics Publishes 2016-2021 Global Food Antioxidants Market Report - Global Food Antioxidants Market (By Type, Sub-Types, End-Use): Trends, Opportunities and Forecasts (2016-2021)
Azoth Analytics Publishes 2016-2021 Global Food Antioxidants Market Report

 

PRZOOM - /newswire/ - New Delhi, Delhi, India, 2016/06/10 - Global Food Antioxidants Market (By Type, Sub-Types, End-Use): Trends, Opportunities and Forecasts (2016-2021).

   
 
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Scope of the Report:

The report provides Segmentation by Type:

• Natural Antioxidants
• Synthetic Antioxidants

The report provides Segmentation by Sub- Type

• Natural Antioxidants: Vitamin A, Vitamin C, Vitamin E, Rosemary Extracts
• Synthetic Antioxidants : TBHQ, BHT and Others

The report provides Segmentation by End-Use

• Meat
• Poultry and Sea Food
• Beverages
• Bakery
• Confectionary
• Packaged Food (snacks, dairy and frozen)
• Oils and Fats

The report provides coverage by Region

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East and Africa (MEA)

The report provides coverage by Country

• United States
• United Kingdom
• India
• China
• Brazil
• South Africa.

List of figures
Figure 1: Global Food Antioxidants Market, 2011-2015 (USD Million)
Figure 2: Consumption of Vegetable Oils (in Metric Tonnes)
Figure 3: Global Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 4: Global Food Antioxidants Market Size, By Application, By Value, 2016E (In Percentage)
Figure 5: Global Food Antioxidants Market Size, By Application, By Value, 2021F (In Percentage)
Figure 6: Global Food Antioxidants Market, By Type - Natural Antioxidants, By Value, 2011-2021F (in USD Million)
Figure 7: Global Food Antioxidants Market, By Type - Synthetic Antioxidants, By Value, 2011-2021F (in USD Million)
Figure 8: Global Food Antioxidants Market Size, By Natural Antioxidants, By Value, 2016E (In Percentage)Figure 9: Global Food Antioxidants Market Size, By Natural Antioxidants, By Value, 2021F (In Percentage)
Figure 10: Global Food Antioxidants Market Size, By Synthetic Antioxidants, By Type, By Value, 2016E (In Percentage)
Figure 11: Global Food Antioxidants Market Size, By Synthetic Antioxidants, By Type, By Value, 2021F (In Percentage)
Figure 12: Global TBHQ Market, By Region, By Value, 2016E (In Percentage)
Figure 13: Global TBHQ Market, By Region, By Value, 2021F (In Percentage)
Figure 14: Global BHA Market, By Region, By Value, 2016E (In Percentage)
Figure 15: Global BHA Market, By Region, By Value, 2021F (In Percentage)
Figure 16: Global Others (BHT, Propyl Gallate) Market, By Region, By Value, 2016E (In Percentage)
Figure 17: Global Others (BHT, Propyl Gallate) Market, By Region, By Value, 2021F (In Percentage)
Figure 18: North America Food Antioxidants Market: By Type, By Value, 2016E (In Percentage)
Figure 19: North America Food Antioxidants Market: By Type, By Value, 2021F (In Percentage)
Figure 20: Figure 20: North America Food Antioxidants Market, 2011-2015 (USD Million)
Figure 21: North America Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 22: USA Food Antioxidants Market, 2011-2015 (USD Billion)
Figure 23: Meat Consumption In USA
Figure 24: Consumption of Beverages in USA
Figure 25: USA Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 26: Estimated Consumption of Meat in USA
Figure 27: APAC Food Antioxidants Market: By Type, By Value, 2016E (In Percentage)
Figure 28: APAC Food Antioxidants Market: By Type, By Value, 2021F (In Percentage)
Figure 29: APAC Food Antioxidants Market, 2011-2015 (USD Million)
Figure 30: APAC Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 31: India Food Antioxidants Market, 2011-2015 (USD Million)
Figure 32: Consumption of Meat in India (in Kilograms/capita)
Figure 33: India Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 34: Estimated Consumption of Meat in India (in Tonnes)
Figure 35: China Food Antioxidants Market, 2011-2015 (USD Million)
Figure 36: Consumption of Meat in China (in Kilograms/capita)
Figure 37: China Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 38: Estimated Consumption of Meat in India (in Tonnes)
Figure 39: Europe Food Antioxidants Market: By Type, By Value, 2016E (In Percentage)
Figure 40: Europe Food Antioxidants Market: By Type, By Value, 2021E (In Percentage)
Figure 41: Europe Food Antioxidants Market, 2011-2015 (USD Million)
Figure 42: Europe Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 43: UK Food Antioxidants Market, 2011-2015 (USD Million)
Figure 44: Consumption of Meat in UK per Capita
Figure 45: Consumption of Beverages in UK
Figure 46: UK Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 47: Latin America Food Antioxidants Market: By Type, By Value, 2016E (In Percentage)
Figure 48: Latin America Food Antioxidants Market: By Type, By Value, 2021E (In Percentage)
Figure 49: Latin America Food Antioxidants Market, 2011-2015 (USD Million)
Figure 50: Consumption of Soda Drinks in Latin America per capita in 2014 (in litres)
Figure 51: Major Food Applications Retail Sales in 2013 (in Billion)
Figure 52: Latin America Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 53: Estimated Consumption of Vegetable Oil in Latin America
Figure 54: Brazil Food Antioxidants Market, 2011-2015 (USD Million)
Figure 55: Annual Consumption of Beverages in Brazil per capita in 2010-15 (in litres) with CAGR (in percentage)
Figure 56: Meat Consumption in Brazil (in Thousand tonnes)
Figure 57: Brazil Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 58: Estimated Consumption of Meat in Brazil
Figure 59: MEA Food Antioxidants Market : By Type, By Value, 2016E (In Percentage)
Figure 60: MEA Food Antioxidants Market : By Type, By Value, 2021E (In Percentage)
Figure 41: Europe Food Antioxidants Market, 2011-2015 (USD Million)
Figure 42: Europe Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 43: UK Food Antioxidants Market, 2011-2015 (USD Million)
Figure 44: Consumption of Meat in UK per Capita
Figure 45: Consumption of Beverages in UK
Figure 46: UK Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 47: Latin America Food Antioxidants Market: By Type, By Value, 2016E (In Percentage)
Figure 48: Latin America Food Antioxidants Market: By Type, By Value, 2021E (In Percentage)
Figure 49: Latin America Food Antioxidants Market, 2011-2015 (USD Million)
Figure 50: Consumption of Soda Drinks in Latin America per capita in 2014 (in litres)
Figure 51: Major Food Applications Retail Sales in 2013 (in Billion)
Figure 52: Latin America Food Antioxidants Market Size, 2016E-2021F (USD Million)
Figure 53: Estimated Consumption of Vegetable Oil in Latin America
Figure 54: Brazil Food Antioxidants Market, 2011-2015 (USD Million)
Figure 55: Annual Consumption of Beverages in Brazil per capita in 2010-15 (in litres) with CAGR (in percentage).

About Azoth Analytics (P) Ltd

Our business research and market analysis (azothanalytics.com) helps organizations across different industry verticals solve their business problems. We are always scrupulous about our work and provide customized market research reports revealing the hidden truths on different verticals like pharmaceutical, oil and gas, telecommunications, real estate, logistics, energy, healthcare, technology, FMCG, food & beverages and media sectors.

 
 
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Azoth Analytics Publishes 2016-2021 Global Food Antioxidants Market Report

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