PRZOOM - /newswire/ -
Houston, TX, United States, 2012/03/06 - Killenís Steakhouse has been named a winner of 2012 OpenTable Dinersí Choice Awards for top 100 restaurants in the United States providing the best service - KillensSteakHouse.com.
The list of winners is derived from nearly 5 million reviews submitted by OpenTable diners for more than 12,000 restaurants in all 50 states and the District of Columbia.
ďTo see Killenís name appear on the same list as New York Cityís Daniel and Eleven Madison Park is pretty amazing,Ē said Ronnie Killen, executive chef and owner,ďweíre in great company.Ē Killen said his staff strived to deliver a dining experience that was unmatched, and is proud of his staff for being recognized by the restaurantís patrons for their service. ďWe also want to congratulate the other restaurants in our area that were named to this list, including Chez Nous in Humble, and Rudy and Paco in Galveston.Ē
"You only have one chance to make a first impression, and this is particularly true for restaurants,Ē said Caroline Potter, Chief Dining Officer of OpenTable. ďThese honorees understand that the dining experience begins the moment a patron walks through their doors and have mastered the art of attentiveness at each and every point of service."
Based on reviews collected from OpenTable diners between February 2011 and January 2012, the 100 award-winning restaurants received the highest scores. For more information about Killenís Steakhouse, visit killenssteakhouse.com or facebook.com/killenssteakhouse. For more information about all of the restaurants on this list, please visit opentable.com/bestservice.
Since 2006, Killenís Steakhouse, located at 2804 South Main in Pearland, Texas, has gained numerous awards and achieved resounding praise from restaurant and food critics nationwide. It is referred to as the ďUltimate SteakhouseĒ by the Houston Chronicle and was named one of Texas best steakhouses by Texas Monthly. In 2008, Killenís CrŤme BrŻlťe Bread Pudding was selected as one of the ďTop Ten DishesĒ in the country by Food and Wine magazine.
OpenTable is a leading provider of free, real-time online restaurant reservations for diners and reservation and guest management solutions for restaurants. OpenTable has more than 25,000 restaurant customers, and, since its inception in 1998, has seated more than 280 million diners around the world. The Company is headquartered in San Francisco, California, and the OpenTable service is available throughout the United States, as well as in Canada, Germany, Japan, Mexico, and the United Kingdom.