PRZOOM - /newswire/ -
Canoga Park, CA, United States, 2012/02/21 - It's not frozen yogurt. It's not ice cream. It's definitely not your average snow cone! Snow Monkey Ice is a completely new dessert sensation - SnowMonkeyIce.com.
Founder of Kogi BBQ, the original gourmet food truck, Mark Manguera has teamed up with Richard Hong, CEO of the Sorobal Restaurant Group to pioneer and revolutionize the newest trend in frozen desserts, shaved snow. Together the entrepreneurial team is serving unique flavors that are hand crafted, in-house to create a frozen dessert unlike any ice cream or frozen yogurt.
Now the Canoga Park based shaved snow company continues to gain a loyal following by providing catering services to those looking for a fun and unique dessert for any event. From weddings, company events, birthday parties, to studio events, Snow Monkey Catering delivers and serves the same hand-crafted shaved snow available at the store.
Unlike any other shaved ice, ice cream or frozen yogurt Snow Monkey continues to be a hit with fans, serving up a frozen dessert that is an outstanding healthy alternative, low in fat and calories but still made from the freshest and highest quality ingredients.
The menu options make it easy to order and cater to any party’s requirements, no event is too large or too small. This includes the option to choose from all the special flavors, like mango lychee, orange blossom and the traditional house favorites, like chocolate and green tea. Plus, over 30 different topping options including the crowd favorite, popping boba, pocky, crushed fortune cookies and much more. And don’t forget a selection from six different home made sauces.
The catering team will bring it, serve it, and clean up, making dessert at any event easy to plan. Any party is a hit with Snow Monkey!
For more information, call us or visit snowmonkeyice.com and click Catering.